Champagne Strawberries (Sous Vide)

Strawberries cooked in Champagne is a simple yet powerful dessert. It’s served in a martini glass with a mint-infused whipped cream. Yummylicious!!

 

Pork Belly and Watermelon Salad with a Serrano Vinaigrette (Sous Vide)

Pork Belly and Watermelon are a devine pairing .Serrano pepper, Mint and lemon juice add the perfect balance to the vinaigrette.

 

Macerated Berries

Seasonal blackberries, blueberries, raspberries and strawberries that are marinated in their own juices with a hint of fresh lemon that is heart healthy

 

Potatoes and Mushrooms Gratin with Truffle Cheese

This is an amazing side dish for beef. Wild mushrooms, truffle cheese and russet potatoes are the stars

 

 

Tequila-Poached Pears (Slow Cooker)

What a way to end a meal with these pears that are cooked in aged tequila,lime zest, fennel seeds, and pear nectar. A drizzle of port wine-chocolate sauce is the perfect finishing touch.

 

Sweet Potato Gratin with Gruyere Cheese

Wow, there is so much going on with the combination of earthy thyme, garlic cream sauce and nutty gruyere cheese. It a dish that’s calling your name.

 

Apple Crisp Dessert

Warm and delicious dessert that’s better the next day.

 

Fall Pear-Cranberry Crisp with Vanilla Custard

Fall is in the air with this mouth-watering dessert. The addition of vanilla ice cream makes for an over the top experience.

 

Roasted Cauliflower Gratin

This version of cauliflower is called mock mashed potatoes because it looks and tastes like regular mashed potatoes without the starch and fat.